Cherating Trip_Day 2_Check-Out

... Continued from part 1

At 1:00 o'clock in the afternoon, we check-out from Residence Inn.





We drove to Kemaman, Terengganu to take our lunch. The journey from Cherating to Kemaman took around 30 - 45 minutes.



When we reached there, my colleague brought us to drink coffee at the famous coffeeshop in Kemaman. The coffeeshop named "Hai Peng". A lots of people were there drinking coffee. I ordered coffee without sugar and milk. We ate sweet pulut with santan, currypuff, tapeh (fermented glutinous rice), keropok and roti bakar (baked bread) with kaya. My colleagues not used to tapeh's taste. They thought the food was rotten. I like it very much because I ate it since I was small.


Hai Peng Coffeeshop


Tapeh (Fermented glutinous rice)


Sweet Pulut with Santan


Coffee without Sugar and Milk


Keropok


Currypuff


Roti Bakar with Kaya

After finished, we went to search for our lunch. We go round and round the town, then we saw a restaurant wrote Stuffed Crab. So, we decided to take our lunch there. We could not left Cherating without eat the crabs. The restaurant named "Restaurant Tong Yuan". We ordered six dishes.








Stuffed Crab


Inside of Stuffed Crab


Lala with Chili Paste


Steamed Taufu with Dried Shrimp


KaiLan


Lemon Chicken


Omelet


Bill (Can anyone read the word?) [ I was very impressed with the cook that he can read these words]

After lunch, we started our journey back to Selangor.


End of part 2